自制果冻有秘诀 清爽一夏

　　2. Using a strainer to catch the pulp, squeeze the pulp over a measuring cup to get 1/2 cup of fresh juice. Pour the juice into a medium sized bowl.Next add the cup of vodka and the half cup of cold water to the bowl. Mix.

　　将榨好的果汁过滤至半杯，将果汁放入一个中等大小的碗。在碗里加入一杯伏特加和半杯冰水混合。

　　3. Open up the jello mix and place it into a large bowl. Then add 1 cup of boiling water and stir until the jello crystals have dissolved. Then pour in the vodka mixture and stir. Place the orange halves on a muffin tin to keep them upright. Then pour the jello into each orange half. Make sure to pour it all the way to the top.

　　将果冻粉放入一个大碗，加入一杯热水搅拌混合直至其全部融化，随后将混合好的伏特加倒入搅拌。将切半了的橙子放入松饼盒中使其固定，然后将混合好的液体倒入半个橙子，确保将橙子全部倒满。

　　4. Carefully place the pan in the refrigerator and chill for at least 4 hours. Remove the orange halves from the fridge and cut into wedges.

　　小心的将盘子放到冰箱冷却4小时。将橙子从冰箱里拿出，切成瓣。