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　　Animals

　　Organic farming practices designed to increase animal welfare can also create a more appealing view of agriculture for outsiders:

　　All livestock species are given access to free-range areas or to pastures

　　Fewer livestock per hectare are grazed in each field

　　More traditional or indigenous livestock breeds are used, which are often more interesting to look at

　　Result

　　As well as the benefits to nature and living organisms, the improved rural landscapes that result from organic farming can also lead to wider socio-economic benefits, such as increasing the appeal of rural areas and rural lifestyles, making these areas more likely to retain and attract inhabitants at a time of mass migration to metropolitan areas.

　　Animal welfare

　　Modern consumers generally expect that animals used in food production are provided with the same things that we – as human beings – regard as necessities: good food, good living conditions and good healthcare. As with its different methods of production, organic farming employs some unique and carefully tailored principles and practices to achieve these key goals.

　　Visit the feed section to find out what organically farmed animals are fed and how this benefits the production of organic meat and other animal products. read on

　　The husbandry section explains how organic farmers work to improve the living conditions of their organic animals – for example, by providing adequate bedding and housing, and restricting the use of certain practices such as permanent tethering. read on

　　The health section explains what organic farmers do to maintain animal health and welfare without relying on synthetic inputs. read