最贵十种甜品：看起来很美吃起来巨贵

苏丹黄金蛋糕

　　7. The Sultan’s Golden Cake $1,000

　　苏丹黄金蛋糕，1000美元(6800元)

　　If you’ve ever wanted to try an edible brick of gold, this dessert is definitely for you. It’s available at the Ciragan Palace Kempinski Hotel located in Istanbul, for the hefty price of $1,000. The cake is made of figs, pears, apricot, and quince that are then put into a Jamaican Rum and soaked for two years. To finish, the cake is topped with French Polynesia vanilla bean, caramel, black truffles, and a 24 carat gold leaf. It is said that the cake takes about 72-hours to make. However, the cake is usually only made per request: usually for a wedding, celebration, or for a sultan himself。

　　如果你想尝尝金块是什么味道，这款黄金蛋糕就能满足你的要求。位于伊斯坦布尔的Ciragan Palace Kempinski酒店推出了这种售价1000美元的黄金蛋糕，由牙买加朗姆酒腌渍达两年的无花果、梨子和杏，加上由法属波利尼西亚进口的香草豆、焦糖、松露制成。外面还裹着一层24克拉的金叶。据说，这款蛋糕要用72个小时才能制成，而且只在特别场合比如婚礼、庆典或者是为苏丹本人才会制作。