韩国餐饮你应该知道的5件事

5. Drinking Manners

饮酒礼仪
At the table you should not pour your own liquor – someone else will pour it for you (hold your glass with two hands while it is being filled), and in turn, you should pour drinks for them. If you are serving a drink to someone older than you, use two hands to hold the bottle – otherwise one handed is fine. Make sure your companion’s glass is never empty. This next rule may sound tedious, but Koreans are much more aware of social order so it is quite important. When drinking with someone higher than you on the social ladder (either in age, business rank, or social rank) you should turn your head away from them when you take a sip. This is done as a sign of deference.

在餐桌上你不应该自己为自己倒酒——有人会为你倒的（倒酒时你必须用双手捧起杯子），反过来，你也应该为他们倒酒。如果给比你年长的人倒酒，那么拿起酒瓶时要用双手，如果同伴并非比你年长，那么一只手拿酒瓶也可以。确保你同伴的杯子里总是有酒。下一个规矩可能听起来很无趣，但韩国人更加注重社会秩序，所以这条规矩相当重要。与比你社会阶层(在年龄、职级或社会地位方面)高的人一起喝酒时，在喝一小口时，你不应该面对着他们，而应该把头扭开。这是一个表达敬意的姿态。